Takeout menu available Thursdays through Mondays
Menu changes every week, and is subject to changes.
Choose an appetizer and entrée for $45
add an optional dessert for $8.
Place your order by calling (609) 460-4148
Cash, Personal Check, Venmo
Sample Takeout Menu
~ subject to change ~
Mixed green Salad
Parmesan, Grapes, Walnuts
Seared Rare Tuna
Hand Pressed Duck Confit Ravioli
Wild Mushroom Ragout
Lemon Crab Risotto
Roasted Chicken Breast
Truffled Tarragon Sauce
Red Snapper Grenobloise.
Lemon Caper Sauce
Optional Dessert +$8
Chocolate pot de Crème.
Berries with Ice Cream
Please do not reply to this email; use the phone number.
If you get the machine, please leave your order and phone #. We will confirm with you after 4pm
Thank You for Your Continued Support!